Sweet Sausage With Green Vegetables
| 2 1 1/2 lb 1-1 1/2 cups 1 1/2 cup 1/3 lb 1/2 cup |
onions (small to medium) finely chopped green bell pepper sweet Italian sausage with skin removed chopped broccoli shredded cabbage frozen corn water |
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| Brown sausage with pepper and onions in a skillet. Add remaining ingredients and simmer until water is gone.Serve with plain, unsweetened yogurt over brown rice.
This is Amy’s original recipe. |
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