Rice Baked Squash

1
salt
pepper
4 c
1
1 c
large summer squash (1 foot long)
salt
pepper
precooked brown rice
small chopped onion
frozen peas
chopped precooked ham
ground ginger
garlic powder
soy sauce
Slice squash in half and remove seeds. Place in a baking dish split side up. Sprinkle with salt and pepper. Mix remaining ingredients except soy sauce and pile onto the squash. Cover with foil. Bake at 350 for 1 hr and 20 min. Add some soy sauce.

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