Blender Wheat Pancakes

1 cup milk  (buttermilk)

1 cup uncooked whole wheat

2 eggs

2 Tbsp oil

2 tsp baking powder

2 Tbsp honey or sugar

1 tsp apple cider vinegar  (as per Cynthia)

1/2 tsp salt

Put milk and wheat in blender.  Blend on highest speed for four or five minutes or until batter is smooth.  Add and blend on low, eggs, oil, baking powder, honey, and salt.  Bake on hot griddle.   Variation- For waffles, add one additional Tbsp wheat and increase oil to 4 Tbsp.

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